I spent an hour in the garden today and am pleasantly exhausted afterwards. I repotted the mint (both spearmint and chocolate mint) and planted the green and yellow beans. That required an additional session of root-digging. I swear, one of the roots (has to be a tree) was three or four feet long!
And, yes, that’s how wide my vegetable garden is! It’s ever so urban. No worries, though. I have plenty of planters on hand. I used two of them for the mint and one for the leftover yellow bean seeds.
So, not bad for a day’s work!